December 2, 2016
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by
Nicholas Echevarria/
While pressing vegetables and fruits into delicious, nutritious juice is an appealing prospect, all the work that goes into the process isn’t. From buying all the ingredients, washing them, putting together a ...
August 10, 2016
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by
Nicholas Echevarria/
There’s nothing quite like the revitalizing, crisp taste of a freshly made drink. The problem lies in having the right equipment and time available to create these drinks. While home brewed beer is possible, ...
August 3, 2016
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by
Nicholas Echevarria/
The heat of the summer season means beaches, barbeques and lots of brews, something the crowdfunding world has always been cognizant of with projects like the Coolest Cooler and the Kreweser. But while these ...
June 23, 2016
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by
Nicholas Echevarria/
The perfect of smooth, delicious coffee is an elusive beast. That’s because the myriad of factors that affect the final pour’s quality all stem from the proper care of the beans used to make it. Most of ...
March 28, 2016
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by
Nicholas Echevarria/
The biggest challenge for most vegetarians, vegans, or just anyone wanting to cut down on meat is trying to find a suitable replacement for animal-based protein. Tempeh is an unprocessed, fermented plant-based ...
March 23, 2016
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by
Nicholas Echevarria/
It’s a sad fact that the United States single-handedly wastes up to 40% of its food production, coming out to 20 pounds of food per person per month. This includes the plastics utensils, plates, and other ...
March 17, 2016
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by
Nicholas Echevarria/
Despite what most may think, properly brewing tea is an involved process requiring exact times and temperatures — and these figures change with every single type of tea. Any more or any less of any one variable ...
March 11, 2016
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by
Nicholas Echevarria/
Will machines eventually take on every job? Maybe. Toward that end, one campaign is tackling the soul-numbing line waiting of Starbucks lines. The answer is RoboJoe. Well, at least that’s what the ...
February 27, 2016
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by
Nicholas Echevarria/
Ahh, the great outdoors. For most, it’s a rarely visited oasis of natural beauty that creates a special connection harkening back to simpler times. But parting ways with the concrete jungle doesn’t mean ...
February 11, 2016
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by
Nicholas Echevarria/
The sacred morning cup of joe is a time-honored tradition that will pretty much never go away. But sometimes, there isn’t any left at home, and all the time, that Starbucks is wildly long and equally as ...